Of 189 examples of seasonal customs found in Korea, 40 are closely related to Daeboreum, the first full moon of the lunar year. In Korea, the food traditions are even more colorful. Korean food heritage on the first full moon of the Lunar New Year It is similar in pronunciation to tuán yuán(团圆), which means harmony and peace between home and village. On this day, Chinese people eat yuán xiāo (元宵), a round sticky rice cake with sweet fillings. China calls this day Wien Xiaoze (元宵節) or Wien Xi (元夕). Thus, the first full moon of the Lunar New Year is celebrated as an important holiday. Japanese people eat azukikayu (小豆粥), red bean porridge, and there is also a food called mochibana (餅花), a round rice cake that is baked in a fire.Įast Asian cultures, which was based on the agrarian society, regarded the full moon as a symbol of abundance. In particular, the red color of adzuki beans portends a ‘congratulatory speech’ and is believed to have the power to convey good health. In the past, it was held based on the lunar calendar, but all holidays in Japan from the Meiji Restoration to the solar calendar are now held on January 15th of the solar calendar. Meanwhile in Japan on the first full moon of the year, the holiday is called Koshogatsu (小正月). This day marks the first full moon of the year, and it gives a sense of the year ahead. In Korea, people share food hoping that their families and local community would be healthy, at peace, and have a good harvest in the upcoming year. This year, Daeboreum or the first full moon of the Lunar New Year falls on 26 February 2021, a celebration that is observed across East Asia. This nutritious fare is mostly vegetable-based, wisely utilizing protein from beans and whole grains which makes this heritage more precious in contemporary industrialized and urbanized cities. Traditional games are rarely found now, but the traditional food is still widely enjoyed. Nowadays, lifestyles have changed tremendously from a villager’s life to cosmopolitan life. A highlight is always the delicious array of traditional foods which symbolize health and good harvest. By participating in these games, people cultivated a sense of cooperation. For more news and updates on politics, world, sports, entertainment and lifestyle, log on to our website ).In the past, people in each village would gather in the public square to participate in traditional games including tug-of-war, Korean wrestling and playing with fire. (The above story first appeared on LatestLY on 04:43 PM IST. You can say "Sae Hae Bok Mani Ba Du Seo!" to wish someone Happy New Year in Korean language. Korean people wear vibrant coloured attire which is their traditional dress for all the rituals and customs, known as Hanbok.Īpart from these crucial rituals families also enjoy amusing and thrilling rides at different theme parks during Seollal. When not eating or catching up on each other’s lives, families often play games like Yut-Nori , which is played with special sticks tossed in the air. The dish represents the dawn of a new year and the round shape recalls a time when Koreans used to worship the sun. It is believed that once you finish eating your Tteokguk or sliced rice cake soup, you are one year older. It is a deep traditional bow that signifies respect. Sabae is the act of kneeling on the ground in such a way that your hands are also on the ground. On the early morning of Seollal, family members gather to perform the ritual of 'Charye', wherein they pay respect towards their ancestors by placing food in front of pictures or names of deceased relatives.
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